 - 4 sites for storage and transit
=> Eauze (Gers) => Béziers (Hérault) => Ouveillan (Aude) => St Feliu d'Avall (Pyrénées Orientales) INOSUD SAS, for the manufacturing and sales of Natural Grape Sugar, Grape Juice Concentrate and Tartaric Acid for the wine making and food industries. Distillery ROMANN-RAMEL SAS, located in Sigolsheim, in Haut-Rhin (Alsace). NUTRITIS SAS, for the collect and valorisation of fruit stations surplus, in a liquid fruit sugar form (fructose, glucose and sucrose, packed in an invidual form or blended on request) Some datas in France : The Group GRAP'SUD processes each year: - 120 000 T of grape marc (skins) - 200 000 Hls of lees - up to 600 000 Hls of wines Employees : 150 GRAP'SUD is also holding: - A subsidiary in Spain, SL GARDOVIAL located in San Clemente (CASTILLA LA MANCHA), which produces Grape Sugar and Grape Juice Concentrate and treats more than 500 000 Hls of Grape Must every year. - In Argentina, 33% of DERIVADOS VINICOS located in Palmira (MENDOZA), distillery which treats more than 100 000 T of Grape Skins, produces Tartaric Acid, Grape Seed Oil, Polyphenols from grape and neutral Alcohol.
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